Date/Time
Date(s) - 02/28/2019
4:15 pm - 6:30 pm
Location
DiCocoa's
Hands on cooking class with Cathi DiCocoa. We will be focusing on the food of Northern India with authentic recipes and spices brought back from Lynne Zucchi’s recent trip.
Reserve your spot prior to Feb 14th! This is a hands on class attendance is limited to 10 people.
Contact Lynne Zucchi ( lyzucchi@gmail.com.) for advance registration. Cost is $30 pp
